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Ethiopia Sidamo – Washed

14.0048.00

A really floral cup with jasmine and violet aromas, bergamot bitterness and citric acidity framed by sweet apricot notes.

Hand roasted in small batches by our Head Roaster Matteo in Youghal, County Cork

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Description

ETHIOPIA Sidamo – Washed
Variety: Heirloom
Process: Washed
Altitude: 2000-2340masl
Cup Profile: Jasmine, nectarine, apricot, bergamot, violet, tealike, sweet.
Cupping Score: 85

Additional information

Grind

Ground, Whole Bean

Weight

1Kg, 250g

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